Automatic Noodles Making Machine

Gluten structure inside dough gets developed by passing through the rollers. Dough passes through the rollers several times to develop gluten and thin. This type of noodle making machine uses slitting cutter to slits dough sheet into noodle strands. This method is less reliable than the others (after all, everyone has different size hands) but it's a *handy* trick in a pinch. Make a circle with your index finger and thumb, then fill the center with long noodles.