Sinmag SM-330 Semi Automatic Dough Divider Rounder

Empire's dough dividers and rounders allow you to quickly and easily shape and cut the dough in the same step. The machines eliminate the time and labor needed to make the complex bakery items, and ensure each item is perfectly shaped.Dough dividers are used in bakeries to divide high volumes of dough into quantities of equal size, using one or two pistons, or a knife.What is Dough Rounding? Dough rounding is the second step in the make-up stage after dough dividing. During rounding, the divided dough piece is shaped into a ball for easier handling, and in some cases, coated with dusting flour to prevent dough pickup in the equipment's product-contact surfaces, e.g., belt conveyors.