CO2 Gehaltemeter Analogue GMA

The measuring device makes it possible to measure CO2 content in fermenting tanks, KEG casks and cylindro-conical fermenters (volume percentage or g/l). CO2 content is determined thanks to the measurement of the balance value of temperature and pressure after the mechanical fluttering of CO2 dissolved in . CO2 content is read on a nomogram, part of measuring device supply. Preceding measurement the operator connects the device (with the help of a rubber flexible hose) to the fermeting tank, a cylindro-conical fermenter or to a supplied adapted head for a KEG cask. This head makes it possible to attain a necessary overpressure in the KEG cask securing sample withdrawal. The operator fills a vessel by measured sample of (with the help of ball valves).