Miranda Automation Invert Sugar Syrup Making Machine, Capacity: 500 Kg -2 Tons

We are one of the well-equipped manufacturer and suppliers of Invert Sugar Syrup Making Machine. This system is used for preparing continuous sugar syrup using sugar handling system. Working Process: The sugar is conveyed into the silo using bag filter and screw conveyor The PLC controlled sugar handling system discharges sugar and water in an accurate proportion continuously to the first stage electrically heated stirring tank The overflow from the first stage goes to the second stage heated stirring tank and overflow from the second stage goes to the third stage heated stirring tank At third stage the correct and continuous dosage of inverter takes place and sugar syrup attains correct temperature and quality The overflow from the third stage is taken into fourth stage water cooled coil tank. At this level, we achieve correct quality and cooled sugar syrup. The sugar syrup is then pumped through a filter into tile overhead storage tank. The power required is 50% of normal operation since tanks are insulated and incoming feed water is preheated. Advantages: Automatic and continuous process Consistent product quality achieved Clean and hygienic environment Sugar solution is ready all the time Increased productivity Applications: Food industry Pharmaceuticals industry Confectionery industry