Tilting rice bratt pan

Tilting Rice Bratt Pan is a heavy-duty cooking appliance designed for large-scale rice preparation in commercial kitchens, hotels, canteens, and food processing units. Constructed from high-grade stainless steel, it features a wide, deep pan with uniform heat distribution to ensure consistent cooking results. The bratt pan is equipped with a tilting mechanism, allowing the cooked rice to be easily discharged without manual scooping, thus reducing labor and maintaining hygiene.