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When you think of a deep freezer, you're probably imagining a standalone appliance designed to store frozen foods. These freezers can be upright with a swinging door or a chest freezer with a lid that opens from the top. Deep freezers keep food frozen at or below 0 degrees Fahrenheit, or -18 degrees Celsius. The term “deep freezer” used to mean an appliance with colder temperatures and a faster freezing process than fridge freezers. Today, deep freezers and fridge freezers often cool to the same temperature and at a similar pace. Now the name “deep freezer” is associated with reaching down into a deep chest freezer, and storing foods for long periods of time. Read on to learn more about a deep freezer vs. a freezer, and what is considered a deep freezer today.